The Gluten-Free Squid Pasta from Farabella is a nutritious and tasty option for those following a gluten-free diet.
With only 350 calories per 100g, this pasta is:
- A light source of carbohydrates
- Low in saturated fats
- Rich in fiber (1.8g)
- Contains protein (6.4g)
- Does not contain added salt
It is perfect for those who want to enjoy a delicious organic gluten-free pasta dish.