The Organic Red Lentil Fusilli is a pasta rich in protein and fiber, as well as being an excellent source of:
- Phosphorus
- Iron
- Zinc
- Manganese
It is suitable for various dietary needs as it is:
- Organic
- Vegan
- Gluten-free
It is recommended to store in a cool, dry place to maintain the quality of the product, which has a shelf life of 24 months from the intact packaging.