Milk chocolate couverture (20%): Sugar, Cocoa butter, Whole milk powder, Cocoa paste, Emulsifier (soya lecithin, vanillin). Soft coating (40%): Milk proteins, Fructose syrup, Oligofructose syrup, Polydextrose syrup, Wheat proteins, Stabilizer (Sorbitol), Cocoa powder, Egg albumin, Palm oil, Emulsifiers (Soy lecithin and Sucrose esters), Hazelnut flavouring, Salt. Crunchy coating (40%): Protein Chunks (Soy Protein Isolate, Rice Flour, Malt Extract, Salt), Textured Soy Protein Concentrate, Soy Crisp, Glucose Syrup, Polydextrose Syrup, Egg Albumin, Invert Sugar, Maltitol Syrup, Oats, Palm Oil, Wheat Protein, Stabilizer (Vegetable Glycerin), Milk Protein, Hazelnut (2%), Flavouring, Emulsifiers (Soya Lecithin and Sugar Esters), Salt.
Allergens: contains milk protein, lactose, egg, soya, gluten, hazelnut and almond. Possible traces of nuts, sesame and peanut.