Cakes based on crispy puffed brown rice and a thin milk chocolate coating. With 99.5% brown rice, they are crunchy and satiating, recommended to replace toast, bread in meals, snacks, canapés and biscuits with gluten. They help to manage weight as they do not contain fats or sugars, are rich in protein, fibre and carbohydrates with energy contribution. Suitable for breakfast and snacks. Vegan product.