Gluten-free puffed millet flakes for breakfast and snacks. They contribute to increase body energy and reduce the feeling of tiredness. In addition, they have fibers that favor a good digestion and promote intestinal transit. They contain calcium, copper, iron, magnesium, manganese, phosphorus, potassium, selenium, vitamins B, C, E and K. Recommended to eat alone or with fruits, yogurts, milk, honey, jams and granolas. Suitable for vegans.