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  5. Torras Choco Fondant Desserts S/G Malt 200g

Torras Choco Fondant Desserts S/G Malt 200g

€5.50
€5.50
You save €2.63
€5.50
-48%
Limited stock at this price
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Vegan and organic chocolate coating

200 g

  • Gluten-free

Buy it before 4 hours and 48 minutes and receive it tomorrow

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Shipping for only €1.99 for baskets over €25.00
€5.50
€2.87
You save €2.63
€5.50
-48%
Limited stock at this price

Description

Pure couverture chocolate with no gluten or added sugars. Recommended for making sweet desserts and combining with fruits and cereals. The cocoa bean has anti-inflammatory and cardioprotective properties. It stimulates the production and secretion of endorphins, hormones related to well-being. It is a source of fiber, minerals, antioxidants and vitamins. It is a vegan product made with organic ingredients.

Price per 100 G

€1.44 / 100 g

Pharmaceutical Advice

Cocoa beans, from the Cacao tree (Theobroma cacao), are a tropical fruit that stands out for its protein and caloric index. This food’s fibre content can help to regulate bowel movement. It is also a source of minerals such as magnesium and potassium and contains caffeine and antioxidant polyphenols.

When choosing food with chocolate, it is advisable to select products with a high pure cocoa percentage, lower in refined sugar and other fats. These should be consumed in moderation and in the context of a varied and balanced diet. Cocoa has a high energy content, making it an ideal option in diets for athletes or people with a caloric deficit.

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