100% organic seaweed pate from Galician barnacle. Made with seaweed, sunflower seeds, extra virgin olive oil, water, cider vinegar and garlic. With ingredients of organic origin. Seaweed is a source of minerals such as iodine, iron, magnesium, calcium, phosphorus, sodium, potassium, copper and zinc. Recommended as a dip with vegetables, toast or snacks. Suitable for vegans.