It is a whole-vegetarian product, to be eaten as a snack and canapés. They are made without yeast and lactose. All products are organically produced. This product is ideal as an accompaniment to any mid-morning or mid-afternoon snack. These pancakes help, in a simple way, to obtain the macrobiotic benefits of algae in the body. They can be combined with vegetable pates to create a delicious, original and healthy snack. Properties of Atlantic seaweed: It is the largest natural source of essential minerals (calcium, iron, potassium, phosphorus, magnesium...) and trace elements (practically all, highlighting: iodine, silicon, zinc, manganese, copper, selenium...). They contain proteins of high biological value: they complement the proteins of other foods, as they contain all the essential amino acids and the 9 non-essential ones. Vitamins, emphasizing those of group A and C. Its abundant fibre is satiating and facilitates intestinal transit. They strengthen bones, hair and nails. In addition to nourishing, they stimulate metabolism and circulation, help weight management and activate the immune system.