It is a vegetable pate with seaweed, to supplement diets with almost no calories (Maximum flavour with almost no fat). Because this vegetable supplement with seaweed, brings all the benefits of these "sea vegetables" along with the properties of vegetables such as tofu. Ideal as a spread, this pate can be spread on bread or snack: for snacks, dinners, breakfasts, as it is vegetable, it contains hardly any calories or as an accompaniment to recipes such as rice, meat, fish, vegetables, etc. Properties of Atlantic seaweed: It is the largest natural source of essential minerals (calcium, iron, potassium, phosphorus, magnesium ...) and trace elements (almost all, highlighting: iodine, silicon, zinc, manganese, copper, selenium ...). They contain proteins of high biological value: they complement the proteins of other foods, as they contain all the essential amino acids and the 9 non-essential ones. Vitamins, emphasizing those of group A and C. Its abundant fibre is satiating and facilitates intestinal transit. They strengthen bones, hair and nails. In addition to nourishing, they stimulate metabolism and circulation, help weight management and activate the immune system.