Sol Natural Psyllium Bio 200g
limited stock
Login for a better experience
Log inIs this your first purchase?
Create an account with a €5 gift voucherIs your delivery area listed below?
But don't worry, there are other products available in your area.
The free reward program that rewards your loyalty, you can earn points and redeem them on your purchases. Start saving!
Place an order and earn 3 points for every euro spent.
Use your points as a payment method - for every 100 points you earn, you get a 1€ discount!
Points and promo codes are not compatible with the purchase of medicines or infant formula milk 0-6 months.
€6.82 by redeeming Health points. Log in
Enviado por DocMorris
The multiple benefits of green tea
55 g
Shipping in 24-72h
€6.82 by redeeming Health points. Log in
Enviado por DocMorris
limited stock
limited stock
limited stock
limited stock
limited stock
limited stock
limited stock
Artemis organic premium grade matcha tea is obtained by grinding the whole green tea leaf. The fine green powder multiplies the benefits of the herbal tea. It comes from organic farming. It is ideal for greater mental clarity and concentration. Acts as an antioxidant. It provides the necessary nutrients to strengthen the defences. It helps to purify the organism naturally. It has detoxifying effects.
It is ideal to delay the appearance of the signs of ageing and to minimise stress. It helps to prevent infections and to regulate cholesterol levels. It provides vitamin C and helps to lose weight. It is also used to prepare recipes with it. Available in 55g presentation. The container has a measuring cup. It is recommended to keep away from children.
Place 2 tablespoons of tea in 75ml of hot water and whisk.
Matcha tea from organic farming.
Matcha tea is a variety of green tea originally from China and widely used in Japan. Instead of infusing the tea leaves to drink, the whole leaves are used in powder form. This consumption method makes it possible to obtain more health benefits than the traditional method.
Because of the way they are cultivated, matcha tea leaves contain a high concentration of chlorophyll and amino acids and do not have the typical bitter taste of ordinary green tea.
The most noted components in matcha tea include EGCG (epigallocatechin gallate), which has a high antioxidant capacity, L-theanine (which has a relaxing effect) and caffeine (which has a stimulating effect). Each person will be more or less sensitive to these substances and will need to adjust their tea consumption accordingly.