Nutrof Omega 60caps
limited stock
Parsley-based seasoning ideal for all types of cooking
8 g
Shipping in 24-72h
This Artemis product is an organic parsley-based seasoning. This food is not unpleasant to the palate. Despite having a slightly bitter taste, it is refreshing and adds a special touch to preparations. It not only stands out for its flavour, but also for the aroma that is perceived in the kitchen. It is a versatile ingredient that can be used in liquid cooking, frying and can also be added fresh in sauces, salads, sandwiches and soups. It also provides the body with vitamin A, protein, fibre, calcium, iron and potassium. This product should be kept in its packaging without internal humidity to prolong its shelf life. It is suitable for people of all ages. It has no contraindications, however, should not be ingested by people who reject its taste or aroma.
Add to taste during cooking. Can be used fresh
Parsley from organic farming
Iron is a functional mineral that contributes to the body's growth and development. It is present in haemoglobin and myoglobin. These proteins transport oxygen from the lungs to the rest of the organism. Iron is also involved in the creation of hormones and connective tissue.
Our organism absorbs this mineral from foods such as seafood, lean meat, eggs, pulses and nuts. To facilitate its absorption, it is advisable to add acidic foods rich in vitamin C, such as orange or lemon juice, to the diet. A lack of iron in the diet can cause iron deficiency (anaemia). In the long term, it can lead to symptoms such as a constant lack of energy, fatigue, intestinal disorders and/or difficulty keeping body temperature under control. Lack of iron can be restored through a varied diet. If this is not enough, it can be mitigated through supervised supplementation. It is essential to follow the advice of a healthcare professional and always avoid taking an iron dietary supplement without checking if you are deficient in this mineral.
The body's iron requirements will change throughout the years. It is particularly important to regulate it during the years of menstruation, as well as in pregnant women and infants. Iron is also actively involved in development and growth and is therefore very important for newborn babies.