Biocop biscuits of natural origin in toasted wafer presentation and filled with vegan caramel. Similar in appearance to typical Dutch cookies, this waffle-like snack is sweet and crunchy. With a soft and creamy filling, but a golden, crunchy topping. Made with vegan ingredients like organic sunflower seed oil, butter and whole wheat flour.
Ideal for snacking at any time of the day. Due to its compact presentation and are easy to carry. It is also suggested to be consumed as a substitute for processed biscuits as a snack or as an accompaniment to drinks such as coffee. Because of its sweet touch with butter and caramel flavor, it is a good complement to bitter or tasteless drinks such as black tea, espresso or American coffee, chai tea or unsweetened lattes.