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Wholemeal quinoa flour from organic farming, which is ideal for the preparation of breads, pizzas, focaccias, pancakes or savoury pastries, replacing traditional wheat flour.
It helps to improve cardiovascular health and, thanks to its fibre content, promotes intestinal transit. It helps regulate blood glucose and cholesterol levels, and is rich in proteins and carbohydrates, which provide extra energy to the body.
Safety visual aids
At this time, we do not have safety images for this product. We are working on adding this information, please check back later for updates.
We encourage you to carefully read the safety information that comes with the product before using it. In case of any doubt about the safety of the product, return the product in accordance with the provisions of the general terms and conditions.
Manufacturer details
At this time, we do not have manufacturer details. We are working on adding this information soon. Please check back later for updates. For any queries, please feel free to contact us.
