Poultry flavour cream, a traditional flavour. It is a hypocaloric preparation, enriched in proteins (18g per sachet), low in lipids (0,6g per sachet) and carbohydrates (2,1g per sachet).
Its energy value is 90kcal per 24g sachet.
Poultry flavour cream, a traditional flavour. It is a hypocaloric preparation, enriched in proteins (18g per sachet), low in lipids (0,6g per sachet) and carbohydrates (2,1g per sachet).
Its energy value is 90kcal per 24g sachet.
-Pour the content of the sachet in 115 ml of water.
-Stir until dissolved.
-Let stand in the refrigerator for 15 to 30 minutes.
Dairy Proteins (Milk, Soy); Vegetable Proteins (Soy Protein Isolate, Pea Protein Isolate); Flavours (Milk, Egg, Soy, Gluten); Hydrolysed Vegetable Protein (Gluten); Maltodextrin; Onion Powder; Thickeners: Cellulose, Xanthan Gum, Guar Gum, Sodium Alginate; Acidity Regulator: Potassium Citrate; Salt; Celery Powder; Spices; Methionine; Anti-caking Agent: Silicon Dioxide; Parsley; Colour: Turmeric; Emulsifier: Soy Lecithin.
Allergens: Contains Milk, Eggs, Soy, Gluten and Celery. Manufactured on equipment that processes mustard and sulfites.