Enviado por DocMorris
Enviado por DocMorris
Enviado por DocMorris
Enviado por DocMorris
Boletus and artichoke risotto ready to cook. With broth included. Suitable for vegans, celiac and lactose intolerant. All the ingredients are of high-quality and are included to facilitate its preparation and guarantee an exquisite result: Carnaroli rice (special for risotto), artichokes and dehydrated boletus and dehydrated vegetable broth. Servings: 2/3 persons. Storage instructions: keep tightly closed in a cool, dry place.
Preparation: approximately 20 minutes.
- Heat a little olive oil in a wide and high frying pan over medium heat.
- Brown the contents of the package and then mix in 15g of butter.
- Then add 50ml of white wine, stirring until it evaporates.
- Then add 750ml of hot water and let it absorb over medium-high heat, stirring often until a creamy texture is obtained (17' approx.).
- Turn off the heat and add butter and Parmesan Reggiano or rawmesan (vegan option) to taste.
- Ready to serve!
Main ingredients: Carnaroli rice, dehydrated artichoke and boletus, dehydrated onion and dehydrated vegetable stock.
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We encourage you to carefully read the safety information that comes with the product before using it. In case of any doubt about the safety of the product, return the product in accordance with the provisions of the general terms and conditions.
Manufacturer details
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