CN Base 120caps
limited stock
Other options have been updated according to this selection
Other options have been updated according to this selection
CN Base is a food supplement that thanks to its formula rich in nutrients, contributes to the general well-being of the body.
The nutrients in CN Base contribute to
The CN Base incorporates two nutrients that make it unique as a multinutrient, coenzyme Q10 and R-lipoic acid, basic substances for the body that decrease with age. Coenzyme Q10 is a nutrient that works in the cell membranes for the final energy production (ATP) that the body will use to perform all its biological functions or processes. The presence of this nutrient is very important in the organs that need more energy, such as the heart.
R-lipoic acid is the natural, non-synthetic form of lipoic acid and is a basic nutrient that aids in the metabolic processes of energy production;
Dietary supplements should be taken in the context of a varied and balanced diet and as part of an active lifestyle. Dosage of one to three capsules per day or the dose recommended by the professional, during meals
Magnesium citrate1; calcium ascorbate2; transparent vegetable capsule (hpmc); calcium citrate; coenzyme q10; r-lipoic acid; zinc citrate3; d-alpha-tocopheryl succinate4; anti-caking agent: MAGNESIUM STEARATE; NIACINAMIDE5; PYRIDOXAL-5-PHOSPHATE6; RIBOFLAVINE-5-PHOSPHATE7; ANTI-CAKING AGENT: Silicon dioxide; thiamine hydrochloride8; calcium d-pantothenate9; manganese citrate10; copper citrate11; cyanocobalamin12; cholecalciferol13; Retinol acetate14; chromium picolinate15; sodium selenite16; calcium l-methylfolate17; d-biotin18; sodium molybdate; methylcobalamin12.
Coenzyme Q10 (CoQ10) is a molecule that provides energy to our cells, serves as an antioxidant and is naturally present in the body.
It plays an essential role in the production of energy in our cells and is particularly important for physical activity.
Q10 can be obtained from foods such as red meat, poultry, blue fish (sardines, tuna, anchovies) or nuts (pistachios, walnuts, etc.).
Q10 levels in the human body are high during the initial years of life, but factors such as prolonged stress, smoking, poor eating habits or aging reduce its presence in tissues that need it, such as the liver or the heart.
From age 40 onwards, it is advisable to increase its presence in the body by taking supplements, always under a doctor’s supervision.
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