Gluten is the main protein of four widely used cereals in our diet: oats, barley, rye and, above all, wheat. Intolerance to this type of protein is called celiac disease, and it happens when the belly does not tolerate this type of nutrients. If gluten is added while the baby is still breastfeeding, the risk of celiac disease is clearly reduced.
Damira Cereales is a gluten-free cereal porridge without allergens indicated for babies who need to eliminate from the diet some element that can cause undesirable reactions in cases of allergy such as:
- Cow's milk proteins.
- The lactose.
- The egg.
- Soya.
Give your baby Damira gluten-free cereals and supplement his diet to promote its smooth development.