Gluten-Free Casarecce Made from Corn and Rice - 400g
Dialcos Dialsi casarecce are especially suitable for people with celiac disease. This pasta, extruded in bronze, is made exclusively from corn and rice flour. Thanks to the bronze extrusion process and low-temperature drying, this pasta has an authentic appearance and a delicious flavor.
Highlighted features:
- Vegan-friendly.
- Gluten-free.
- No additives or mono- and diglycerides of fatty acids (E471).
The bag contains 400 g of gluten-free casarecce, perfect for anyone who wants to enjoy a tasty and authentic pasta dish.