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Enviado por DocMorris
Enviado por DocMorris
Enviado por DocMorris
Enviado por DocMorris
Coconut flour from certified organic farming, gluten-free, which is ideal for replacing wheat flour in the preparation of different bread recipes, for breading and even for thickening.
It is very rich in fibre and proteins, which favours a better intestinal transit and helps to maintain muscle mass. It also provides healthy fats, such as lauric acid, which contributes to increase good cholesterol levels.
Safety visual aids
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Manufacturer details
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