Natural sweetener rich in nutrients such as potassium, phosphorus, calcium and magnesium. It stands out for its excellent flavour and excellent for sweetening beverages, desserts and pastries. Coconut sugar has a very low glycemic index (GI:35). It also contains 16 of the 20 essential amino acids. The one with the highest amount is glutamine, which maintains an acid/alkaline balance and inhibits the frequent appetite for sweets.