Flying Trunk & Lotus Flower Honey Manuka Iaa15+ 250G

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94,29€
Only 3 units at this price
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94,29€
Only 3 units at this price

Description

Comptoirs et Compagnies IAA15 Manuka honey is a very effective honey. It is used to strengthen the body's defenses and fight bacterial imbalances in the mouth and throat, wounds and stomach disorders. It is also essential for skin problems.

CHARACTERISTICS

Manuka is a small tree that grows in New Zealand. Manuka flowers are fragrant and attract pollen for the bees that make Manuka honey. Manuka is a plant used in the traditional medicine of the Maori people. Comptoirs et Compagnies Manuka honey is a honey with a unique flavor and exceptional properties. Manuka honey UMF/IAA 18 is a honey with the highest UMF index, the higher the index the stronger the activity of the honey. Product benefits Smooth and creamy texture with a hint of eucalyptus Sourced from wild manuka trees and without pesticides Recognized for its unique properties Proven antibacterial action Unpasteurized product for optimal preservation of enzymes Promotes general well-being and the body's defenses INFORMATIONCompoirs et Compagnies IAA15 Manuka honey is a very effective honey. It is used to strengthen the body's defenses and fight bacterial imbalances in the mouth and throat, wounds and stomach disorders. It is also essential for skin problems.

Instructions for use

Add one teaspoon, per 250ml of water, in a cup, teapot or infuser ball. Steep the tea, filter if necessary and drink hot or cold. Read the directions on the package before brewing. Water temperature, as well as steeping time, may vary according to the type of tea or infusion.

Price per 100 G

37,72€ / 100 g

Pharmaceutical Advice

Manuka honey is a dense, dark amber-coloured honey. It is the honey produced by bees from the manuka flower nectar, originally from New Zealand. It is very rich in micronutrients and oxidising substances such as polyphenols. It contains a substance called methylglyoxal, also known by its acronym MGO, which is attributed with very remarkable antimicrobial properties.

It can be taken in moderation in a varied and balanced diet as a natural sweetener. It provides sugars and, to a lesser extent, minerals and vitamins. A teaspoon of manuka honey in herbal tea, or as an ingredient in a dietary supplement, will provide comfort and a demulcent effect to soothe cough symptoms in colds.

In cosmetics, it is also a very useful ingredient in lip balms, face creams, makeup removers or body milk and cleansers. Its regenerating, healing and nourishing properties are used in skin care.

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