Gullon Gluten Free Maria Biscuits 400g

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Ideal for people with allergy or intolerance to gluten

400 g

Description

Delicious traditional María style biscuits, suitable for coeliacs. Gluten free, egg free, lactose free, milk protein free and nut free. Rich in fibre. With high oleic sunflower oil.

Composition

Corn flour, Vegetable oil (high oleic sunflower oil) 18%, Sugar, Corn starch, Rice flour, Glucose and corn fructose syrup, Corn fibre, Pea fibre, Salt, Raising agents (sodium hydrogen carbonate and ammonium hydrogen carbonate), Emulsifier (soya lecithin). Gluten free

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