Gullon Gluten Free Maria Biscuits 400g

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Ideal for people with allergy or intolerance to gluten

400 g

Description

Delicious traditional María style biscuits, suitable for coeliacs. Gluten free, egg free, lactose free, milk protein free and nut free. Rich in fibre. With high oleic sunflower oil.

Composition

Corn flour, Vegetable oil (high oleic sunflower oil) 18%, Sugar, Corn starch, Rice flour, Glucose and corn fructose syrup, Corn fibre, Pea fibre, Salt, Raising agents (sodium hydrogen carbonate and ammonium hydrogen carbonate), Emulsifier (soya lecithin). Gluten free

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Safety visual aids

At this time we do not have safety images for this product, but we are working on it. We encourage you to check back later for updates. In the meantime, we recommend that you read the safety information that comes with the product before using it. If you have any questions about safety, please do not hesitate to contact us. Also, if you wish, you can also return the product by following our general terms and conditions.

Manufacturer details

At the moment we do not have the manufacturer's details, but we are working to add them as soon as possible. We invite you to check back later for updates. If you have any questions, please do not hesitate to contact us, we will be happy to help you. contact us.

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