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  6. Hawlik Joints 120caps

Hawlik Joints 120caps

€47.80

€35.85 by redeeming Health points. Log in

Only 1 unit at this price
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Contributes to bone and cartilage health

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€47.80

€35.85 by redeeming Health points. Log in

Only 1 unit at this price

Description

Nutritional supplement based on vitamins, minerals, plant extracts and mushroom extracts especially indicated to maintain good bone and cartilage health.

Vitamin C facilitates the normal formation of collagen that favours the normal functioning of bones and cartilages.

Manganese contributes to the maintenance of bones in good condition and to the normal formation of connective tissue.

Instructions for use

- Take 2 capsules twice a day, during meals and with plenty of liquid.

- Do not exceed the recommended daily dose.

- Keep out of reach of children.

- Pregnant or lactating women should consult their doctor before taking this supplement.

- Food supplements should not replace a varied and balanced diet and a healthy lifestyle.

Composition

Glucosamine hydrochloride (Regenasure®1), Rose Hips Extract (Rosa Canina), Vitamin C, Turmeric Root Extract (Curcuma Longa), Auricularia Extract (Auricularia Polytricha), Maitake Extract (Grifola Frondosa), Shiitake Extract (Lentinula Edodes), Vitamin E (D-Alpha Tocopheryl Acetate), Manganese (Gluconate), Copper (Citrate), Selenium (Sodium Selenite), Vegetable Capsule (Hydroxypropyl Methylcellulose).

Unit price

€0.40 / Capsules

Pharmaceutical Advice

Collagen is the most abundant protein in the body. It is responsible for providing firmness and elasticity to muscles, tendons, ligaments, skin, bones and cartilage. From the age of 30, collagen production reduces in our bodies.

It is important to provide this protein through diet or as a dietary supplement to ensure collagen maintenance, as it is essential for proper joint and skin health maintenance. Natural sources of collagen include red meat (cartilage) and fish (skin and bones), which, thanks to their Omega-3 concentration, boost the benefits of this protein, as well as its absorption. Vegetables and fruits with a reddish pigmentation or rich in vitamin C contribute to the assimilation of collagen and the creation of elastin.

Collagen consumption helps to avoid skin from sagging and strengthen joints and the fibres surrounding the joints. However, collagen is not recommended when following a strict protein diet.

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