TOP Pick
Int-Salim's wholemeal spelt cous cous cous is different. Its taste is far from the traditional wheat, being composed of whole spelt from certified organic farming. In addition, spelt provides more protein and minimizes the amount of gluten, helping it to be digested much better by the consumer at any time of the day. As it is a wholemeal food, it has multiple beneficial components among which are fiber, vitamins and slow-release carbohydrates.
Int-Salim's wholemeal spelt cous cous cous can be included in regular meal plans, either as a unique dish or as an accompaniment in home menus with fish, red meat or vegetables and pulses as main elements. It is becoming more and more common to see it in recipes all over the world.