Soy Lecithin is an identity preserved food supplement, i.e. not genetically modified. Lecithin is a rich source of vitamin B, especially choline. It improves nutrient intake and cellular oxygenation. It makes it possible for fats to dissolve in water and be eliminated from the body. Improves the quality of the circulatory system. It is recommended to add in yogurts, soups, salads, purées... Keep in a cool, dry place away from light.