It is a whole wheat flour free of gluten and additives. Intracma wheat flour has a high protein value and unlike other flours has the necessary requirements for a balanced daily diet. Also, its variety of nutrients give it a particular and pleasant taste to the palate. Thanks to its large amount of fiber, it stimulates intestinal transit, helping people who suffer from constipation. The combination of amino acids in the flour provides anti-inflammatory and rejuvenating properties that are beneficial for an optimal state of the body.
Its preparation admits varied possibilities and, having high vegetable protein content, all the nutrients necessary for a balanced diet are obtained. Buckwheat flour is pure and its use does not cause inflammation or stomach upset.