Intracma's vegetable soup is a recipe full of flavour and low in fat, perfect for a dinner party. Inspired by a traditional and homemade flavour, it does not contain colourings or preservatives thanks to the dehydration process of its ingredients. To enjoy its flavour, just pour its contents into 1 liter of cold water. Then stir and bring to the boil. The dehydrated vegetable soup allows you to enjoy natural cooking without additives and without having to invest too much time in its preparation. Once the soup boils, lower the heat and let it cook for ten more minutes. Once the cooking time has elapsed, it is ready to serve. Suitable for vegetarian diets. With purifying properties and a multitude of vitamins. Keep in a cool place.