Star-shaped pasta made from semolina, a refined flour derived from a durum wheat that has more protein than other types of flour. Despite its refined flour, traditional pasta has a low glycemic index that is similar to whole wheat and legume pastas.
Star-shaped pasta made from semolina, a refined flour derived from a durum wheat that has more protein than other types of flour. Despite its refined flour, traditional pasta has a low glycemic index that is similar to whole wheat and legume pastas.
Boil in plenty of lightly salted water for 10-11 minutes. For salads, drain and rinse with cold water. To mix with sauces, just drain.
Sémola de trigo duro*, agua. *De Agricultura Biológica