La Finestra Sul Cielo Amasake Millet Bio 370g

€6.19

€4.64 by redeeming Health points. Log in

Only 5 units at this price

ideal for preparing sweet dishes

370 g

  • BIO

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€6.19

€4.64 by redeeming Health points. Log in

Only 5 units at this price

Description

It is a sweet and delicious cream ideal to be eaten as a dessert or adding fruit, fruit jam, hazelnut cream or almond cream. It can also be used as a base for the preparation of puddings or sweets.

The fermentation of the cereal is done by adding koji, a natural ferment that transforms millet into this delicious cream, without using artificial enzymes.

La Finestra sul Cielo's amasake is made according to the Japanese artisan method.

Pasteurised product.

370g.

Instructions for use

Use like any other spread.

Composition

Water, Millet*(24%), Koji (17%) (Rice*, Aspergillus Oryzae), Sea Salt. * From Organic Farming.

Price per 100 G

€1.67 / 100 g

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We encourage you to carefully read the safety information that comes with the product before using it. In case of any doubt about the safety of the product, return the product in accordance with the provisions of the general terms and conditions.

Manufacturer details

At this time, we do not have manufacturer details. We are working on adding this information soon. Please check back later for updates. For any queries, please feel free to contact us.

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