Le Asolane Gluten-Free Bucatini Pasta 250g
The Bucatini from Le Asolane is a type of gluten-free pasta, ideal for a dietary diet. To cook it properly, we recommend following these instructions:
- Use 100 g of pasta per 1 liter of water.
- Add 10 g of salt.
- The cooking time varies between 12 and 13 minutes.
Store this product in a cool and dry place.