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May and Backer Bicarbonato Sodio Pó M/B 453g
Helps eliminate acidity
May and Backer · 453 g
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Baking soda known for its multiple uses in the home, mainly for its use as an antacid to help relieve heartburn and acid indigestion, or to correct the acidity of tomato sauce.
In baking, it is used to facilitate the reaction with other components to release CO₂, and help the dough rise, giving it volume and flavor.
- Store in a dry place.
- Keep out of reach of children.
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