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  5. Merck Bion3 Balance 30+7 Cp Free

Merck Bion3 Balance 30+7 Cp Free

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Helps to alleviate signs of physical fatigue and promotes states of mental calm

Description

Dietary supplement formulated with magnesium. Contains 11 vitamins, 3 ferments and 4 minerals. Helps to alleviate the signs of physical fatigue and promotes states of calm and mental relaxation. The ingredients are effectively absorbed at intestinal level and its coating protects against acidity or gastric discomfort. Not suitable for children or pregnant women.

Composition

Magnesium preparation (magnesium oxide, magnesium bisglycinate); Bulking agent: cellulose; Ascorbic acid preparation (corn starch); Coating agent: hydroxypropyl methylcellulose; Tri-Bion starter preparation (dextrin, corn starch, Lactobacillus gasseri PA 16/8, Bifidobacterium bifidum MF 20/5, Bifidobacterium longum SP 07/3. May contain traces of milk, fish, soya and phenylalanine proteins); Maltodextrin, Anti-caking agents: Mono and diglycerides of fatty acids of vegetable origin; Bulking agent: cross-linked sodium carboxymethyl cellulose, polyvinylpyrrolidone; Glazing agent: hydroxypropyl cellulose; dextrose; Bulking agent: polyvinylpyrrolidone; Anti-caking agent: Magnesium salts of vegetable fatty acids; Iron sulfate; Nicotinamide, calcium D-pantothenate; Zinc oxide; D-biotin; Retinyl acetate (corn starch); Sodium selenate; Cyanocobalamin; Cholecalciferol preparation (sucrose, corn starch, palm oil); Pyridoxine hydrochloride; Anti-caking agent: Silicon dioxide; Riboflavin; Thiamine mononitrate; Folic acid.

Pharmaceutical Advice

Iron is a functional mineral that contributes to the body's growth and development. It is present in haemoglobin and myoglobin. These proteins transport oxygen from the lungs to the rest of the organism. Iron is also involved in the creation of hormones and connective tissue.

Our organism absorbs this mineral from foods such as seafood, lean meat, eggs, pulses and nuts. To facilitate its absorption, it is advisable to add acidic foods rich in vitamin C, such as orange or lemon juice, to the diet. A lack of iron in the diet can cause iron deficiency (anaemia). In the long term, it can lead to symptoms such as a constant lack of energy, fatigue, intestinal disorders and/or difficulty keeping body temperature under control. Lack of iron can be restored through a varied diet. If this is not enough, it can be mitigated through supervised supplementation. It is essential to follow the advice of a healthcare professional and always avoid taking an iron dietary supplement without checking if you are deficient in this mineral.

The body's iron requirements will change throughout the years. It is particularly important to regulate it during the years of menstruation, as well as in pregnant women and infants. Iron is also actively involved in development and growth and is therefore very important for newborn babies.

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