Tapioca flour made with ingredients from organic farming. It helps to relieve gastric mucosa irritations and to improve digestion. In addition, it contains vitamins C, B1, B2, B3, B6 and B9; in combination with magnesium, potassium and phosphorus. It also provides slow-release carbohydrates that favor physical and mental performance. Recommended for breads, pizzas, biscuits, sauces, soups and baked products. Adjuvant to regulate blood pressure and activate the elimination of organic wastes. Gluten free.