Gluten-free whole wheat teff flour made with 100% organic ingredients. It is a source of fiber, calcium, iron, zinc, magnesium, copper, phosphorus, B vitamins, protective phytochemicals and antioxidants. It also helps to strengthen muscle mass and stimulates energy metabolism. It can also be mixed with other flours to make breads, biscuits, pastries, baked goods, cookies and cakes. Suitable for vegans.