Soy sauce from organic farming without wheat and with a contribution of 25% less salt. Its strong and intense flavour is ideal to accompany fish and meat dishes and its fermentation favours the absorption of nutrients and digestion.
Soy sauce from organic farming without wheat and with a contribution of 25% less salt. Its strong and intense flavour is ideal to accompany fish and meat dishes and its fermentation favours the absorption of nutrients and digestion.
Water, Soy*, Sea Salt, Alcohol, Aspergillus Oryzae (Koji). *From Organic Farming.
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We encourage you to carefully read the safety information that comes with the product before using it. In case of any doubt about the safety of the product, return the product in accordance with the provisions of the general terms and conditions.
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