It is one of the fundamental ingredients for the most ecological confectionery on the market and is certified by the SHC entity. It is known for its properties since time immemorial, not in vain is one of the first cereals found in history and throughout this have been shown its antioxidant properties favoring (and source of phytoestrogens, Selenium and Vitamin E) and for its high concentration of vitamin B. Store in a cool, dry place, away from sources of light and heat.