Himalayan black salt Kala Namak 100% natural, with high iron content. It is a type of mineral salt from halite, extracted from the Himalayan mountains. It helps to regulate blood pressure, to mobilize and eliminate fluids and prevent muscle aches and cramps. It is a condiment that combines with all foods. Contains calcium sulphate, potassium, magnesium, manganese, iodine, fluorine, zinc, chromium, cobalt and copper. Suitable for vegans. In Indian cooking it is used for sauces, pickles, in juices and to sprinkle fruits. It is a certified organic product.