Lacto-fermented vegetable juice, 100% of organic origin. Made with selected and squeezed vegetables, lactic acid bacteria are applied to the juice obtained. The ingredients ferment and the result is racemate, an easily digestible mixture with properties that favour the digestive system. They do not contain alcohol. Pasteurized product. Contains carrot, beet, celery, turnip, cherry, acerola and lemon. From organic and biodynamic agriculture.