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Enviado por DocMorris
Enviado por DocMorris
Textured soy protein has a vegetable protein content low in fat with exquisite and pleasant taste. It is soy protein with a wide range of amino acids, which makes it a product especially suitable for children and adolescents. Recommended for fat-free diets because of its low fat content. This protein is equivalent in quality to milk or egg protein. Low fat content. Very low salt content.
It is recommended to soak until tender (or cook to speed up the process). Drain well, add to stews as an alternative to meat.
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We encourage you to carefully read the safety information that comes with the product before using it. In case of any doubt about the safety of the product, return the product in accordance with the provisions of the general terms and conditions.
Manufacturer details
Manufacturing data details relevant information from the product manufacturer.
Ynsadiet
Polígono Industrial Nuestra Señora de Butarque
at_cliente@ynsadietsa.com
https://www.ynsadiet.com/
