Soy-based vegetable drink, a food product made with only 3 ingredients: Water from the natural park of Montseny, soy and sea salt. The rich composition results in a vegetable drink low in saturated fats, a good source of vegetable protein and gluten free.
The soybeans used in the production process come from Spain, France and Canada, places where high quality and GMO-free are guaranteed.
Soya is a leguminous plant that originated in Asia, where it has been consumed for centuries due to its numerous nutritional properties, being a good source of vegetable protein, vitamins and minerals.