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Delicious gluten-free snack for the whole family
140 g
Shipping in 24-72h
Enviado por DocMorris
Enviado por DocMorris
Gluten-free muffins made from corn starch and chickpea flour from organic farming. They are a delicious and nutritious alternative for breakfast or snacks. Chickpea flour is rich in fibre and minerals. They are suitable for the whole family, especially for people with food intolerances or following a vegan diet.
Consume to taste and in moderation.
Egg*, Corn starch*, Brown sugar*, Sunflower oil*, Chickpea flour*, Psyllium*, Raising agents (citric acid, sodium bicarbonate), Xanthan gum. *Organic farming products
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We encourage you to carefully read the safety information that comes with the product before using it. In case of any doubt about the safety of the product, return the product in accordance with the provisions of the general terms and conditions.
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