Primeal Pasta Tortellini Champiñón Bio 250g

Mushroom tortellini pasta is a delicious stuffed pasta that does not contain eggs. Its filling is largely composed of vegetables and aromatic herbs. This cooked pasta makes it easy to eat at any time.

Bring 2.5 L of salted water to a boil and simmer the pasta for 12 to 15 minutes for al dente cooking.

Vegetables (16.9%), Leeks, Durum wheat semolina, Potato flakes, Onions, Carrots, Celery, Palm oil, Pepper, Garlic, Wheat flour, Savory, Soy lecithin, Sunflower oil, Spinach, Sea salt, Yeast, Water.