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Weider Protein 80 Plus Chocolate 500g is a product designed to offer a high protein content and low carbohydrates. It consists of an optimal blend of four protein sources:
- Caseinate
- Whey protein isolate
- Whey
- Egg
This combination provides a prolonged supply of amino acids that extends for more than seven hours. It is especially recommended to consume between meals or before sleeping, as it helps preserve muscle mass during extended periods without food.
This product stands out for its low carbohydrate and fat content, making it a suitable option for those looking to increase their protein intake without adding excessive calories. Additionally, it offers a variety of more than ten unique flavors to avoid monotony. It is available in 500 g packages.
Milk protein (casein) is characterized by its slow and sustained release, as well as having a high content of L-Glutamine. The whey protein isolate provides more than 90% protein by dry weight and is low in fats and carbohydrates. On the other hand, whey protein is quickly absorbed, providing branched-chain amino acids (BCAAs). Egg protein (albumin) is enriched with sulfur-rich amino acids, which improves the biological value of the product.
It is recommended to take one or two servings daily, each of 30 g of powder (equivalent to 2 tablespoons) mixed with 300 ml of skim milk, either at breakfast, between meals, or before sleeping. The suggested intake is at least one shake a day. For proper and personalized use, it is advisable to consult with a professional.