Ana Maria LaJusticia Tryptophan with Melatonin, Magnesium Vitamin B6
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Ground brown flaxseeds with cocoa and aronia
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Ground brown flax seeds with cocoa and aronia. You can consume them alone or add them to your yogurts, smoothies, creams, salads and cereals. Their slightly crunchy texture makes them an ideal product for both sweet and savoury recipes, giving them a special and unique touch at any time of the day.
Consume alone or add to yogurts, salads and cereals.
Ground brown flax seeds* (65%), chopped cocoa beans* (20%), powdered aronia berries* (15%).
Cocoa beans, from the Cacao tree (Theobroma cacao), are a tropical fruit that stands out for its protein and caloric index. This food’s fibre content can help to regulate bowel movement. It is also a source of minerals such as magnesium and potassium and contains caffeine and antioxidant polyphenols.
When choosing food with chocolate, it is advisable to select products with a high pure cocoa percentage, lower in refined sugar and other fats. These should be consumed in moderation and in the context of a varied and balanced diet. Cocoa has a high energy content, making it an ideal option in diets for athletes or people with a caloric deficit.